Easter

Vegan Hot Cross Buns

Better than store-bought! Soft, fluffy, moist and spicy, these buns will rival any buns you can buy from the shop, vegan or not. This is a big claim. I am aware of this. I would not say it though if I didn’t believe it to be true! I have tried […]

Moist Dairy Free Wholewheat Scones

Fluffy, moist scones made without dairy milk, butter, or eggs Ohhh yesss, Easter time is coming! Ya know what that means? Desperately trying to restrain yourself from over-eating on sugary delights, but failing … and then feeling a bit sick, but happy … Just me? Lies! You know that’s you […]

Peanut Butter Chocolate Eggs

A healthier recipe for Easter chocolates, this rich, smooth and sweet peanut butter centre is coated in dark chocolate Peanut butter lovers, where you at? So I’m one of those people that could eat peanut butter straight out the jar with a spoon. In fact, I sometimes do … but […]

Vegan Salted Caramel Easter Chocolates

Simple vegan chocolate Easter eggs filled with a sweet, gooey dairy-free salted caramel sauce Homemade Easter chocolates that anyone can make … I am really no chocolatier, so these are very basic confections – no complicated chocolate tempering or anything technical is necessary to make these Easter chocolates. Anyone new […]

Vegan Pickled ‘Fish’ for Easter

A traditional spicy, sweet-and-sour Cape Malay pickled fish recipe, made fish-less A South African Easter tradition As a born-and-bred South African, upon hearing the words ‘Easter foods’ what are some of the first thoughts that pop into your mind? For me, it has to be, #1 hot cross buns! Here […]