Vegan Food & Healthy Lifestyle Blog
Crunchy peanut butter cookies that are easy and delicious! Ah, the traditional, crispy peanut butter cookie! These cookies made many an appearance in our biscuit tin over Christmas and holiday times for me as a child, and I will always have a fondness for them. Some cookies, like chocolate chip […]
Better than store-bought! Soft, fluffy, moist and spicy, these buns will rival any buns you can buy from the shop, vegan or not. This is a big claim. I am aware of this. I would not say it though if I didn’t believe it to be true! I have tried […]
Fluffy, moist scones made without dairy milk, butter, or eggs Ohhh yesss, Easter time is coming! Ya know what that means? Desperately trying to restrain yourself from over-eating on sugary delights, but failing … and then feeling a bit sick, but happy … Just me? Lies! You know that’s you […]
A healthier recipe for Easter chocolates, this rich, smooth and sweet peanut butter centre is coated in dark chocolate Peanut butter lovers, where you at? So I’m one of those people that could eat peanut butter straight out the jar with a spoon. In fact, I sometimes do … but […]
Simple vegan chocolate Easter eggs filled with a sweet, gooey dairy-free salted caramel sauce Homemade Easter chocolates that anyone can make … I am really no chocolatier, so these are very basic confections – no complicated chocolate tempering or anything technical is necessary to make these Easter chocolates. Anyone new […]
A traditional spicy, sweet-and-sour Cape Malay pickled fish recipe, made fish-less A South African Easter tradition As a born-and-bred South African, upon hearing the words ‘Easter foods’ what are some of the first thoughts that pop into your mind? For me, it has to be, #1 hot cross buns! Here […]